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Boiled egg products

Boiled eggs in brine, 4kg

Article: V1002DE

Ingredients: Boiled - peeled eggs in brine (brine content: water, salt, acetic acid, citric acid)

                      4kg net weight of the product, egg size S-M (40-50g).

 

Product applications: for salads, garnier, sandwiches, other.

Shelf life: Product must be stored at 0° to + 4 °C, shelf life 36 days. After opening can be stored in original packaging 24 hours at 0° to + 4 °C. 

Packaging: plastic square bucket, sealed. Bruto weight of one bucket - 5,5kg. 120 buckets on 1 pallet. 480kg neto on 1 pallet.

Boiled eggs in brine, 7kg

Article: V1001DE

Ingredients: Boiled - peeled eggs in brine (brine content: water, salt, acetic acid, citric acid)

                      7kg net weight of the product, egg size S-M (40-50g).

 

Product applications: for salads, garnier, sandwiches, other.

Shelf life: Product must be stored at 0° to + 4 °C, shelf life 36 days. After opening can be stored in original packaging 24 hours at 0° to + 4 °C. 

Packaging: plastic round bucket, sealed. Bruto weight of one bucket - 10,3kg. 52 buckets on 1 pallet. 364kg neto on 1 pallet.

Boiled eggs in protective atmosphere, 2,5kg

Article:V2001DE

Ingredients: Boiled - peeled eggs, salt, Acetic acid, protective gas - E941.

                      2,5kg net weight of the product in one package, egg size S-M (40-50g).

                      3 x 2,5kg in one box.

 

Product applications: for salads, garnier, sandwiches, other.

Shelf life: Product must be stored at 0° to + 4 °C, shelf life 32 days. 

Packaging: 3 packages (2,5kg each) in 1 carton box. Net weight of one box - 7,5kg. 64 boxes on 1 pallet. 480kg neto on 1 pallet.

Boiled eggs in protective atmosphere, PIZZA-BOX

Article: V3001DE

Ingredients: Boiled - peeled eggs, salt, Acetic acid.

                      30 eggs in one box, egg size S-M (40-50g).

                      Peelable stripes with 3 eggs in one package. 3 eggs x 10 stripes in one box.

                      

Product applications: for salads, garnier, sandwiches, other.

Shelf life: Product must be stored at 0° to + 4 °C, shelf life 32 days. 

Packaging: 30 eggs (3 x10 stripes) in 1 carton box. Net weight of one box - 1,2 - 1,5kg. 200 boxes on 1 pallet. 6000 eggs on 1 pallet.

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